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2026 Chocolate Outlook: A “Normalisation” Year That Still Feels Expensive
If you work with chocolate, cocoa powder, or cocoa butter, 2026 is shaping up to be a year of uncomfortable good news. The raw material panic that defined 2024 and parts of 2025 has eased, but the industry is not snapping back to “business as usual.” The supply chain has changed, formulations have changed, and...